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Creme De Laurier
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Creme De Laurier
Recipe Ingredients 6 Pints Sugar 3 Bottles Brandy Nutmeg cloves 2 oz. Myrtle Flowers 3 oz. Laurel Leaves Mixing Instruction Pound and blend the laurel leaves, myrtle flowers, cloves, and nutmeg; pour the brandy over them. Boil the sugar in enough water to make a syrup; allow to cool and combine with the spiced brandy. Strain and bottle for future use. |
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Category Liqueurs And Extracts Glass Type Pitcher 
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Creme De Laurier
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Creme De Laurier
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Creme De Laurier Recipe
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