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Heat Of The Heart
Recipe Ingredients 2 1/2 oz. Finlandia Vodka 1 oz. Creme de Cassis 1 oz. Dry Vermouth Dash of Cointreau Cointreau Mixing Instruction Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Float some extra Cointreau on top. Garnish with blackberries and a twist of orange peel, and serve. |
Drink
Category Cocktails Glass Type Highball 
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Heat Of The Heart
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Heat Of The Heart
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Heat Of The Heart Recipe
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