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Syllabub
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Syllabub
Recipe Ingredients 1/3 Lemon Juice 1/2 Sugar 4 Egg White Nutmeg 2 White Wine 3 Milk 2 Light Cream 5 tbs. grated lemon rinds Mixing Instruction Combine wine, lemon rind, and juice. Stir in 1 cup of the sugar and let stand until sugar dissolves. Combine milk and cream, add wine mixture, and beat with a rotary beater until frothy. Beat egg whites until stiff, add remaining 1/2 cup sugar, a little at a time, beating constantly until whites stand in peaks. Pour wine mixture into punch bowl, top with puffs of egg white, and sprinkle whites with nutmeg. |
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Category Punches Glass Type Punch Bowl 
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Syllabub
Mixed Drink Recipe. Free
Syllabub
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Syllabub Recipe
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